Til ke ladoo
Steps
- 1
First, heat pan than roast til nicely.when it's start cracking up off the gas.
- 2
Then, break jaggery in small pieces.than melt it in a pan.
- 3
Then add Desi ghee and cardamom powder in pan.then add melted jaggery in it.stir in till 5 - 7 minutes.then add til in it
- 4
Then mix it nicely.off the gas.then give them round shape with wet hands.your til ke ladoo is ready 👌💐
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