Steps
- 1
Roast daal and boil until it is half done
- 2
Add rice and boil till it is soft
- 3
Heat oil in a pan add cumin seed bay leaf and red chilli whole
- 4
Add ginger paste and saute well
- 5
Add peas,tomato,cumin coriander powder and red chilli Powder
- 6
Mix all and pour into the pot,add sugar,salt and turmeric powder
- 7
Serve it hot with fried vegetables
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