Meatball Sub Bake

Name: Meatball Sub Bake
Total time: 2100 s
Cuisine: American
Ingredients: 24 frozen meatballs; 1 roll biscuit dough; 1 jar marinara sauce; 2 cups shredded mozzarella cheese

MsHarleyQuinn @cook_2919688

Its a fun easy recipe that is good for kids and adults :)

MsHarleyQuinn @cook_2919688

Its a fun easy recipe that is good for kids and adults :)

Saved

Ingredients

35 mins

24frozen meatballs
1 rollbiscuit dough
1 jarmarinara sauce
2 cupsshredded mozzarella cheese

Saved

Steps

35 mins

1

Preheat oven to 375°F
2

Cut the buiscuits into 8 pieces and place them in the pan.
3

Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered.
4

Take the meatballs and place them right ontop the biscuits pushing them down a little bit.
5

Take your mozzarella and cover the dish with the whole 2 cup package.
6

Place the dish in the oven and let cook for 30-35 minutes. Once its done take it out and let cool for 5 minutes before serving.
7

Enjoy and please share your photos :)!
8

Chef note: the one in the picture is using a doubled recipe! With that one only use 1 jar and 1/2 cup of marinara sauce and 3 to 4 cups of mozzarella. Everything else doubles as normal :)