Peanuts butter
Steps
- 1
First fry all the peanuts and peel off it by rubbing with kitchen cloth.
- 2
Now, grind it by couple of times on mixer, add a pinch of salt and again grind.
- 3
After 2 minutes it becomes sticky and smooth.
- 4
Check it, if required then grind once again otherwise it will be ready.
- 5
It can be used to make cookies or cake or many items or you can serve with only bread also.
Similar Recipes
More Recipes
-

Guruji Kitchen
-

Cyrus Sifa
-

Tricolor Semolina Dhokla - 80th Independence Day Special
Manisha Sampat
-

Conchiglie con Zucchine e Sopressa
Francesco
-

Amrita Chakroborty
-

A Medley Of Independence Day Colors --- Tri-Color Pilaf
Bina Samir Telivala
-

Joyce and Felix -

Ifeoma Obianagha
-

mary jane
-

🌈NinjaMommaKitchen🌈
-

Creamy Orzo with turkey and spinach
supernanny
-

White Chocolate Orange Cookies
Elizabeth Moore -

Bread Pakoda - Sesame Chutney Stuffed
Er. Amrita Shrivastava
-

Corn flour pudding (Sohn halwa)
Disha Arora(Selfi Queen)
-

Rafia Saeed Abjmom16
-

Rafia Saeed Abjmom16
-

Mapishi Ya Zanzibar
-

Ruby Verma
-

Home_of_taste
-

Kiran Vyas
-

Prachi Nangru
-

Geeta rani
https://cookpad.wasmer.app/us/recipes/6824889










Comments (2)