🍾 Eat Clean Chicken Breast Spaghetti

Name: 🍾 Eat Clean Chicken Breast Spaghetti
Yield: Serves 1 serving
Cuisine: American
Ingredients: 3 1/2 oz skinless chicken breast; 1 1/2 oz spaghetti; 1 handful kale; 3/4 oz green bell pepper; 1 oz yellow bell pepper; 3/4 oz red bell pepper; 1 little kimchi; 1 tsp oyster sauce; 1 tsp soy sauce; 1 tsp Chinsu chili sauce; 1 little ginger powder; 1 little pepper

Ngọc Chiaky ღ @ngocchiaky

💒

The secret to eating spaghetti without gaining weight? Pair it with vegetables! Choose 100% whole wheat or brown rice pasta for a healthier option.

Ngọc Chiaky ღ @ngocchiaky

💒

The secret to eating spaghetti without gaining weight? Pair it with vegetables! Choose 100% whole wheat or brown rice pasta for a healthier option.

Saved

Ingredients

Serves 1 serving

3 1/2 ozskinless chicken breast
1 1/2 ozspaghetti
1 handfulkale
3/4 ozgreen bell pepper
1 ozyellow bell pepper
3/4 ozred bell pepper
1little kimchi
Seasonings
1 tspoyster sauce
1 tspsoy sauce
1 tspChinsu chili sauce
1little ginger powder
1little pepper

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Steps

1

Bring a pot of water to a boil, add a pinch of salt and a few drops of olive oil. Once boiling, add the spaghetti and cook for about 7-8 minutes until tender.
2

Cut the chicken into bite-sized pieces. Chop the kale and bell peppers into pieces as well.
3

Once the spaghetti is cooked, remove it from the pot. Briefly boil the kale for about 1-2 minutes (or you can eat it raw).
4

Heat a pan. Add warm water and stir-fry the chicken until cooked. Then add the bell peppers and seasonings.
5

Serve on a plate and enjoy with kimchi.