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Mawa gugiya
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A picture of Mawa gugiya.

Mawa gugiya

Archana Devi ( Chaurasia)
Archana Devi ( Chaurasia) @ArchanaKumari
Patna

#goldenapron
#Post3

#goldenapron
#Post3

Read more

Mawa gugiya

Archana Devi ( Chaurasia)
Archana Devi ( Chaurasia) @ArchanaKumari
Patna

#goldenapron
#Post3

#goldenapron
#Post3

Read more
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Ingredients

  1. 1 bowlmaida
  2. 3 tspoil for dough
  3. 1/2 tspelaichi powder
  4. 200 gmawa
  5. 5 piececaschews powder
  6. 5 piecealmond roast & fried powder
  7. As neededOil for deepfry
  8. 2 tspghee
  9. 4 tspsugar powder
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Steps

  1. 1

    Take a jar add half maida oil sprinkle some water make a dough by kneading continuously till smooth keep aside atleast half an hour. Peel beetroot blanch few min make a paste

    A picture of step 1 of Mawa gugiya.
  2. 2

    Take a maida add half maida add beetroot puri add oil make a dough.

  3. 3

    Now, kadhai put on flame add oil when ghee heat up add mawa saute few min add sugar powder cardemom powder sugar powder dryfruits saute few min. Place them on plate.

  4. 4

    Now,make a small dough roll out fill 1/2 tsp mawa make a gugiya shape.

  5. 5

    Now, khadhai put on flame add oil deepfry all gugiya till golden brown.

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Archana Devi ( Chaurasia)
Archana Devi ( Chaurasia) @ArchanaKumari
on March 25, 2019 12:20
Patna
I love cooking It's not only my passion I want to do more so that I can get my own identity .My YouTube name is Hamare kitchen Attachment is hear 👇https://www.youtube.com/channel/UC7PKByqLJZU5dIyZ6SDFIJg
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