A picture of Gulkand.

Gulkand

Poonam Sardana @cook_13527472

Healthy and yummy

Healthy and yummy

Gulkand

Poonam Sardana @cook_13527472

Healthy and yummy

Healthy and yummy

Saved

Ingredients

250 gmsRose petals
250 gmssugar
as neededFennel seeds

Saved

Steps

1

Mix sugar with rose petals
2

Rub rose petals with sugar so that sugar will mix with rose petals
3

Then leave it for 10 days and mix well after 1 or 2 days
4

After 10 days gulakand is ready
5

Garnish with fennel seeds.

Saved

Cooksnaps

Saved

Poonam Sardana @cook_13527472

on January 12, 2019 09:57

Comments

Sana Jinabade @sanajkirasoi

January 12, 2019 11:28

My favourite thanks for the recipe

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