Ellu Sadam or Sesame Rice

Name: Ellu Sadam or Sesame Rice
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 Cup boiled rice; 4 tbsp sesame seeds; 2 1/2 tbsp split urad daal; 2 1/2 tbsp chana daal; 5 Dry Red Chillies; 1 tbsp Mustard seeds; 2 tbsp peanut/Sesame Oil; 12-15 Curry leaves; 1 tbsp salt; 1 pinch hing powder; 1 pinch hing powder

Smita Agarwal @cook_12243300

Chandigarh

#peanutsesame
It's an easy and delicious rice recipe made with ground sesame seeds.

Smita Agarwal @cook_12243300

Chandigarh

#peanutsesame
It's an easy and delicious rice recipe made with ground sesame seeds.

Saved

Ingredients

15-20 mins

3 servings

1 Cupboiled rice
4 tbspsesame seeds
2 1/2 tbspsplit urad daal
2 1/2 tbspchana daal
5Dry Red Chillies
1 tbspMustard seeds
2 tbsppeanut/Sesame Oil
12-15Curry leaves
1 tbspsalt
1 pinchhing powder
1 pinchhing powder

Saved

Steps

15-20 mins

1

Dry roast Sesame seeds,Chillies,4-5 Curry leaves,2tbsp of Urad and Chana daal.Once they start to change colour and start giving nice aroma Switch off the flame and transfer onto a plate.Let it cool down for some time and then blend into a semi fine powder.
2

To prepare tadka heat a heavy bottomed pan and add oil to it.Add mustard seeds.Once they start to crackle add 1/2tbsp of chana daal and 1/2tbsp of urad daal.Add curry leaves and a pinch of hing.Saute till daal become golden brown.
3

Add boiled rice and the prepared sesame powder to it.Add salt.Give it a nice mix.Switch off the flame.Serve hot.