A picture of Cooked pumpkins leaves.

Cooked pumpkins leaves

Victor Ochieng @cook_7645215

Cooked pumpkins leaves

Victor Ochieng @cook_7645215

Saved

Ingredients

5 buncheskunde
5 buncheskunde
Onions
Onions
Tomatoes
Tomatoes
Cooking oil
Cooking oil
Some salt
Some salt

Saved

Steps

1

Chopped the pumpkin leaves to small pieces
2

Then fry the onions but not so much. Add tomatoes
3

Add the vegetables and cook. You can add 1/4tdp baking powder to soften the vegetables
4

Mix the vegetables and some salt. You can also add milk.
5

Serve with Ugali

Saved

Cooksnaps

Saved

Victor Ochieng @cook_7645215

on January 15, 2019 19:02

Kisumu

🤗 To food.

Comments

Similar Recipes

More Recipes

Perfect Special Masala Tea

Ramaben Joshi
Green Peas Pakoras

ZMA
Corn Pakoras

ZMA
Daddy’s Spicy T-Bone Steak

Bianca Mwale
Kabuli Vada

Suchitra S(Radhika S)
Egg Chicken Moglai Kolkata Street Style

Amrita Chakroborty
Chicken Zucchini Bake with Cheese and Tomatoes (Oven Recipe)

OnlyProven Recipes
Masala Pudina Chai

Beena Radia
Pumpkin Leaf Red Lentil Fritters(Kumropataye Musur Daler Bora)

Swati Ganguly Chatterjee
Mix Bajiya

pinal Patel
Keto Ham and egg cups

Patricia Mcfarland
Vegetable Bolognese Sauce (Vegan/Vegetarian)

Nikki Alicia
Amish onion fritters

carrie
Spicy shrimp over creamy polenta

Cooking with Kimberly Wood
Spinach Quinoa Salad

Rae
Stir Fried Vegetables with Orange Sauce#Seasonal Ingredients

Mayuris-Jikoni
Prawn fry

RAKESH KUMAR
Peanut Homemade

Maryamaminu665
Gurr ki revariyan

Passi Vikshali
Cornbread with polenta

H
Deviled eggs

Andrea💛(Delish Cuisine)
Pineapple Coconut Virgin Mojito Float #Seasonal Ingredients

Mayuris-Jikoni
Fried Omena

Caroline Atieno
Thai Spiced Veg Soup

Sonia
Fried Eggs

Winny Edward