Steps
- 1
Soak chana overnight with salt and boil in the morning.
- 2
On other side in a bowl take aata, salt,ajwain,oil,small pinch of baking powder,sook urad dal,and knead a hard dough and rest for 1/2 an hour.
- 3
In a bowl take boil chana and add all dry spices and microwave for 10 mins.
- 4
In a kadhai add oil and put on the flame.Take small portion of Puri dough and roll it.make Puri and fry in hot oil.
- 5
Puri is ready to serve with chana
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