Grandma's Chicken and Rice

Name: Grandma's Chicken and Rice
Cuisine: American
Ingredients: 2 Large Chicken Breasts; 1 Sweet Onion; 2 Cups Rice; 2 1/2 Cups Water; 2 Tsp Paprika; 1 Tsp Olive Oil; 1 Tsp Salt; 1 Tsp Pepper

Pacman @Pacman

Massachusetts

One of my favorite dishes growing up. My grandma never measured how much of each ingredient she would use, so this is my rendition of her recipe.

Pacman @Pacman

Massachusetts

One of my favorite dishes growing up. My grandma never measured how much of each ingredient she would use, so this is my rendition of her recipe.

Saved

Ingredients

2Large Chicken Breasts
1Sweet Onion
2 CupsRice
2 1/2 CupsWater
2 TspPaprika
1 TspOlive Oil
1 TspSalt
1 TspPepper

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Steps

1

Heat 1 Tsp oil in cooking pot on medium.
2

While the oil is heating up, dice onion then place in pot w/ warm oil.
3

While onion is sauteing, cut chicken breasts into cubes and place in pot w/ 1 tsp paprika. Cook until chicken is browned on all sides.
4

Add 2 1/2 cups water, 1 tsp salt, 1 tsp pepper, and last tsp of paprika. Bring water to a boil.
5

Turn down heat, add rice, and cover until rice is done cooking. Add more water if need be.