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Rosemary and paprika chicken drumsticks
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A picture of Rosemary and paprika chicken drumsticks.

Rosemary and paprika chicken drumsticks

Vic Gardner
Vic Gardner @Vic_Gardner_1960
West Drayton

Generally we buy drumsticks as something different to have during the week.

Generally we buy drumsticks as something different to have during the week.

Read more

Rosemary and paprika chicken drumsticks

Vic Gardner
Vic Gardner @Vic_Gardner_1960
West Drayton

Generally we buy drumsticks as something different to have during the week.

Generally we buy drumsticks as something different to have during the week.

Read more
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Ingredients

  • 1 packchicken drumsticks
  • To tasteRosemary
  • To tastepaprika
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Steps

  1. 1

    Place the drumsticks in a baking tray. I normally use one with a rack so that the chicken is not resting in its own juices.

  2. 2

    Preheat oven. Gas 4/electric 180c/350f

  3. 3

    Cover with rosemary and paprika to taste.

    A picture of step 3 of Rosemary and paprika chicken drumsticks.
  4. 4

    Cook for 20-25 minutes. Turn the drumsticks over and repeat.

  5. 5

    Enjoy while hot or allow to cool for a cold meal.

    A picture of step 5 of Rosemary and paprika chicken drumsticks.
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Vic Gardner
Vic Gardner @Vic_Gardner_1960
on January 17, 2019 21:31
West Drayton
I’m married with three grown-up children and one granddaughter. My wife and myself take turns at creating something different to eat at weekends.
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