Steps
- 1
Heat oil in a pan. Add onion and saute till light brown. Now add tomato saute for 1min.
- 2
Add red chilli powder, turmeric powder, salt, coriander powder. Mix well.
- 3
Add the paneer cubes. Mix well and add the cream.
- 4
Simmer for 1 -2 mins till the paneer is cooked.
- 5
Serve the shahi paneer with jeera rice or rotis or naan.
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