Cleaning the fridge on a sunday evening. Finding some bits and bobs.

#jhatpat

Traditionally we cook a ham with pineapple on New Years Day celebration. I absolutely love pineapple. I cannot resist when I see pineapple just lounging around on top of ham, to take it and make a simple sandwich.

This reuben inspired sammich is more of a conceptual idea, but it is really delicious. The quantities I've listed are what I used to make 2, and I had just a little bit of filling leftover.

Sandwich crusts wont be a waste anymore. So now, please stop debating about sandwich crusts 😂

A quick sandwich when you are on the go!

I had a few leftover chicken patties.

Just a sandwich to remember the 6th of June. To the Grandfather who died on D-Day 79 years ago. Whom I never knew....

Can't let something delicious go to waste. This is so very delicious!!!

#midnight#goldenapronI love to make this recipe with handy ingredients and very easy to make.

Ever been in a hurry but hungry so you open your fridge and have leftover foods growing out of your ears? Well, this is what happened and I just randomly tossed a sandwich together. Funny enough, it's good.