Evergreen Spicy Green Chutney
Tikhi chutney
Steps
- 1
Wash all green vegetables before chopping.
- 2
Chop green chilies, garlic,tomato and coriander leaves.
- 3
Take mixer jar add chopped coriander leaves,green chilies,garlic and Tomato pieces.
- 4
In same jar add cumin seeds & Little bit of water and grind it.
- 5
If water required more so add otherwise no need of it.
- 6
After grind the mixture add lemon juice and salt mix well green chutney is ready.
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