Steps
- 1
Chop some veggies and break eggs. Mix and season. Fry omelette and allow to rest.
- 2
Put water, in pan and allow to boil. Add oil, seasoning from spice, add cut veggies. Add up your noodles and cook. Ensure well cooked. If still having stock, drain and pour noodles on omelets and fold or wrap.
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