Chilli peppered cabbage

Name: Chilli peppered cabbage
Total time: 2700 s
Cuisine: South African
Ingredients: 1/2 Cabbage left over chopped; 1/2 robot peppers; 1 sachet Benny spice; 1 TSP six gun spice; 4 green chillies chopped; 1 onion chopped; Drizzle canola oil; To taste ground pepper

Mageba @cook_10156414

KZN Portsheptone South Africa

#leftoverchallenge. My wife bought a cabbage it was so big and we ate it for days and now I decide that, I am tired of boiled cabbage and coleslaw so I thought why not try something with it, something we will all enjoy.

Mageba @cook_10156414

KZN Portsheptone South Africa

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Ingredients

45 minutes

1/2Cabbage left over chopped
1/2robot peppers
1 sachetBenny spice
1 TSPsix gun spice
4green chillies chopped
1onion chopped
Drizzle canola oil
To tasteground pepper

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Steps

45 minutes

1

Chop onion and chillies the pour oil in a pot to fry
2

Then followed by chopped peppers green, red, and yellow to fry with onion mix
3

Before adding the cabbage add Benny and Six gun spice and add cabbage then fry leftover chopped cabbage
4

Stir the cabbage and mix well then add dash of water to soft the cabbage the cover the pot lid.
5

The check the pot and stir again as it is cooking slow as the heat has been lowered.
6

Once it is cooked the cabbage smells delicious and now can be served mine is enjoyed with pap.

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Cooksnaps

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Mageba @cook_10156414

on January 23, 2019 16:56

KZN Portsheptone South Africa

Thank you Cookpad, I'm not saying that I am a good cook but my food is edible cause I put more effort on it and I am always willing to learn new things and new cuisine.