Steps
- 1
Make soft dough with wheat flour,semolina and make small peda and boiled it in hot water.
- 2
After some time take it out and mash it.
- 3
Then again make small muthiya and fry it in ghee.
- 4
Then grind it and add hot ghee gud, grind sugar, seasome seeds mix well.
- 5
Then spread it on the greased plate and cut it and last we spread some grind sugar on the plate.
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