Bread poha

Name: Bread poha
Total time: 420 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 3 pieces Bread; 1 cup Curd; 1 tsp Turmeric powder; 1 tablespoon Green chutney; to taste Salt; 1 Onion finely chopped; 3 (Red, yellow and green)Bell peppers all finely chopped; 1 tsp Mustard seed; 3 tsp Oil; 1 cube Cheese; Some Coriander and green chilli for garnish

Rashi Jain @1rashi

Howrah

#tricolour
It's a insanat brunch

Rashi Jain @1rashi

Howrah

#tricolour
It's a insanat brunch

Saved

Ingredients

7 mins

1 serving

3 piecesBread
1 cupCurd
1 tspTurmeric powder
1 tablespoonGreen chutney
to tasteSalt
1Onion finely chopped
3 (Red, yellow and green)Bell peppers all finely chopped
1 tspMustard seed
3 tspOil
1 cubeCheese
SomeCoriander and green chilli for garnish

Saved

Steps

7 mins

1

Take a wok add one teaspoon oil and mustard seeds, and one teaspoon chopped onions
2

Add one bread cut into cubes mix and keep aside
3

Again in the wok add one teaspoon oil, mustard seed, onion, bell peppers
4

Add one bread cut into cubes
5

Take a samll bowl add half curd and turmeric powder and put this into wok and keep aside
6

Now again add one teaspoon oil, mustard seed, onion and bread
7

Take rest half cup curd add green chutney and add to the wok
8

All the three colors bread poha is ready arrange accordingly and garnish with cheese, and coriander and green chilli