A picture of Ghoogni.

Ghoogni

Balaram ghosh @cook_12669896

Ghoogni

Balaram ghosh @cook_12669896

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Ingredients

200 gmschickpea
1onion chopped
1 tbspginger garlic paste
1 tspcumin seeds
1 tspred chilli Powder
1 tbspcumin-coriander powder
1 tbsproasted masala powder
1 tspturmeric powder
To tastesalt and sugar
As neededoil

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Steps

1

Boil the chickpeas well adding salt and turmeric powder.
2

Heat oil and temper cumin seed and bay leaf.
3

Add ginger garlic paste and saute well.
4

Add cumin-coriander powder and red chilli Powder along with salt and turmeric powder
5

Mix chickpea and sugar and garnish with coriander leaf chopped and serve.
6

Saute well till oil separates.

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Cooksnaps

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Balaram ghosh @cook_12669896

on January 26, 2019 10:51

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