Chicken-Veggi Platter

Name: Chicken-Veggi Platter
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 (cut lengthwise) Chicken breast; Paneer 100g (cut lengthwise); 4-5 pieces Broccoli; 1/4 (lengthwise) Zucchini; 5-6 (blanched) Green beans; 1/4 cup (boiled) Corns; Bell peppers (cut lengthwise); 1 (cut into 4 pieces lengthwise) Onion; 4-5 (cut lengthwise) Mushrooms; 1 pinch Oregano; 1 pinch Chilli flakes; 2 pinch Bread crumbs; 2 tsp (optionally) Diet sauce; 1 tsp Salt; 2 tsp Olive oil

Nirmal Kaur @cook_14395006

Chandigarh

#amazingingredients
Chicken-Veggi platter is a plate of health

Nirmal Kaur @cook_14395006

Chandigarh

#amazingingredients
Chicken-Veggi platter is a plate of health

Saved

Ingredients

20 minutes

3 servings

2(cut lengthwise) Chicken breast
Paneer 100g (cut lengthwise)
4-5 piecesBroccoli
1/4(lengthwise) Zucchini
5-6(blanched) Green beans
1/4 cup(boiled) Corns
Bell peppers (cut lengthwise)
1(cut into 4 pieces lengthwise) Onion
4-5(cut lengthwise) Mushrooms
1 pinchOregano
1 pinchChilli flakes
2 pinchBread crumbs
2 tsp(optionally) Diet sauce
1 tspSalt
2 tspOlive oil

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Steps

20 minutes

1

Marinade chicken with 1pinch salt, oregano and bread crumbs
In between you can cut the vegetables
Add oil in two different pans 1tsp each
First pan add chicken for 1 minute... turn now add blanched green beans and Paneer...add pinch salt and black pepper saute for 2 minutes
Another pan saute broccoli and zucchini 2 minutes add bell peppers and onion..add 2pinch salt and 1pinch black pepper and saute for 2 minutes
Put into a plate
2

Take mushroom and boiled corns (don't add oil) add pinch salt and black pepper...saute for 2 minutes
Chicken-Veggi platter is ready
You can use diet sauce (optionally) while serving