Authentic home cooking from Saudi Arabia, with US measurements. Originally published on Cookpad Saudi Arabia as شاورما دجاج
Open in Cookpad AppSteps
- 1
Slice the chicken breast and onion into thin strips. In a bowl, combine with yogurt, salt, black pepper, shawarma spice mix, and tomato paste. Mix well and let marinate for 1 hour.
- 2
Heat 1 tablespoon olive oil in a skillet over medium heat. Add the marinated chicken and sumac. Cook on low heat until the chicken is cooked through, then add the juice of 1 lemon.
- 3
Serve as a sandwich in pita bread or soft rolls. Enjoy!
Cooksnaps
من كوردستان العراق ..مهندسة انستكرام @gulan_kitchen .. أحب الطبخ و فنون الطبخ.. اتابع كوكباد اثناء أوقات فراغي..
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https://cookpad.wasmer.app/us/recipes/7076725
