Papdi no lot

Name: Papdi no lot
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 3 cup water; 1/2 spoon cumin seeds; 1 spoon green chilli paste; 3/4 spoon salt; 1/2 spoon carom seeds; 1/4 spoon baking soda; 1 cup rice flour; 3 spoon mustard oil; 1 spoon chat masala

Rimjhim Agarwal @cook_12524282

#amazingingredients

Rimjhim Agarwal @cook_12524282

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Ingredients

20 minutes

3 servings

3 cupwater
1/2 spooncumin seeds
1 spoongreen chilli paste
3/4 spoonsalt
1/2 spooncarom seeds
1/4 spoonbaking soda
1 cuprice flour
3 spoonmustard oil
1 spoonchat masala

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Steps

20 minutes

1

Boil water in a big vessel
2

Add salt,cumin seeds,green chilli paste and carom seeds in boiling water
3

Mix rice flour and baking soda and mix quickly with spoon to avoid lumps and dry flour
4

Grease your palms with oil
5

Make balls of rice flour mixture and flatten between palms
6

Make a small hole in it and steam in idli maker for 10 minutes
7

Cut into desired size and mix oil and chat masala
8

Serve hot.