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White matar
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A picture of White matar.

White matar

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
Delhi

White matar

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
Delhi
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Ingredients

  • 1 bowlwhite matar
  • 1/2 tspsalt
  • 2onion chop
  • 1 tspginger paste
  • 1 tspgarlic paste
  • 1 cupfresh tomato puree
  • 2 tspchop green coriander
  • 1/2 tsp turmeric
  • 1/2 tsp red chilli
  • 1/2 tsp garam masala
  • 1/2 tsp kasuri methi
  • 2 tspoil
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Steps

  1. 1

    Take white matar wash and soaked at overnight.

  2. 2

    After soaking add half tsp salt and boil them till soft.

    A picture of step 2 of White matar.
  3. 3

    Take a wok add oil then oil heat add garlic paste saute then add onion saite till golden brown colour add all spices,tomato puree and ginger paste saute till oil separate.

    A picture of step 3 of White matar.
    A picture of step 3 of White matar.
  4. 4

    Then add boiled matar and saute at 2 minutes then add matar released water for gravy boil for 5 minutes garnish coriander and serve.

    A picture of step 4 of White matar.
    A picture of step 4 of White matar.
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Kuldeep Kaur
Kuldeep Kaur @cook_9515801
on January 31, 2019 03:40
Delhi
Cooking is my passion 😋😋😋😋😋
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