Matar Mushroom Veg

Name: Matar Mushroom Veg
Cuisine: Indian
Ingredients: 1 bowl matar; 1 bowl mushroom; 2 onion; 4 tomato; 2 green chilli grated; as needed oil; 1 tsp garlic and ginger paste; 1/2 tsp turmeric powder; to taste salt; 1/2 tsp red chilli powder; 1/2 tsp cumin seeds; 1/2 tsp garam masala

pushpa rani @cook_13998656

Matar Mushroom Veg

pushpa rani @cook_13998656

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Ingredients

1 bowlmatar
1 bowlmushroom
2onion
4tomato
2green chilli grated
as neededoil
1 tspgarlic and ginger paste
1/2 tspturmeric powder
to tastesalt
1/2 tspred chilli powder
1/2 tspcumin seeds
1/2 tspgaram masala

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Steps

1

Take a wok add ghee in it and heat it.
2

Add onion, garlic and ginger paste and saute it then add tomato puree.
3

Add chopped green chilli in it and mixed it.
4

Add all spiced and mixed well.Add mushroom and peas and cook it for 5-6 mint.
5

Add required water in it.And cook it for 8-9 mint.
6

Now our dish is ready to eat.