Steps
- 1
Take a wok add ghee in it and heat it.
- 2
Add onion, garlic and ginger paste and saute it then add tomato puree.
- 3
Add chopped green chilli in it and mixed it.
- 4
Add all spiced and mixed well.Add mushroom and peas and cook it for 5-6 mint.
- 5
Add required water in it.And cook it for 8-9 mint.
- 6
Now our dish is ready to eat.
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