Ki jajjaga atarugu da albasa da tattasa sai ki dora pot a wuta ki zuba mai kadan sai juba albasa da kikayi choping tare da garlic idan ya fara zama golden brown sai ki xuba jajjagagun kaya miyarki stir and allow to cook for five mints ada water sai ki bari ya tafasa sai ki xuba indomie dinki da seasoning usually i use d indomie seasoning to get a great taste