Mexico

Authentic home cooking from Mexico, with US measurements.

Originally published on Cookpad Mexico as Nachos con crema o dip de aguacate

A picture of Nachos with Avocado Cream or Dip.

Nachos with Avocado Cream or Dip

Carmen Palomino @Carmen

Tuxtla Gutierrez, Chiapas, Mexico

Today I wanted to make nachos with yellow cheese, but I couldn't find any at the store. I didn't want to miss out, so here are these with avocado.

Today I wanted to make nachos with yellow cheese, but I couldn't find any at the store. I didn't want to miss out, so here are these with avocado.

Nachos with Avocado Cream or Dip

Carmen Palomino @Carmen

Tuxtla Gutierrez, Chiapas, Mexico

Today I wanted to make nachos with yellow cheese, but I couldn't find any at the store. I didn't want to miss out, so here are these with avocado.

Today I wanted to make nachos with yellow cheese, but I couldn't find any at the store. I didn't want to miss out, so here are these with avocado.

Saved

Ingredients

15 minutes

Depends on quantities.

For avocado cream or dip:
1avocado
1jalapeño pepper
A fewsprigs of cilantro
1small onion
1/2 cupMexican crema (about 120 grams)
2 tablespoonsmilk (about 30 ml)
Enough tortilla chips or Tostitos to your liking
1 bagcorn chips
Queso panela to taste

Saved

Steps

15 minutes

1

Place the nachos and corn chips on a plate, drizzle with avocado cream to taste, and add cheese.
2

Add a few, drizzle, and add more to ensure the ones at the bottom aren't left without anything. Ready to eat immediately.

Saved

Cooksnaps

Saved

Carmen Palomino @Carmen

Published in the US on April 14, 2025 16:05

Tuxtla Gutierrez, Chiapas, Mexico

Me gusta cocinar, hornear y si de innovar se trata, mucho mejor, combinando sabores

Keywords

Nachos Jalapeño Onion Corn Cilantro Avocado Tortilla

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