Chunky Gameday Beef Chili
This is a hearty chili made with beef sirloin tips and ground beef. If you love a chunky chili like me, this is for you. I use a lot of spice because I think chili should be spicy, but that is up to you. It is perfectly fine in the mild form as well
Chunky Gameday Beef Chili
This is a hearty chili made with beef sirloin tips and ground beef. If you love a chunky chili like me, this is for you. I use a lot of spice because I think chili should be spicy, but that is up to you. It is perfectly fine in the mild form as well
Cooking Instructions
- 1
In a large sauce pan, cook and stir beef, bell pepper, chopped onion, and the garlic over medium heat until meat is brown and onion is tender. Drain fat.
- 2
Return beef mixture into pan and stir in tomato sauce, undrained beans and tomatoes, chili powder, salt, basil, oregano, habanero, and black pepper.
- 3
Bring to a boil then reduce heat to a low simmer. Cover and continue to simmer for 30 minutes.
- 4
Serve with optional shredded cheddar cheese, chopped onion, sour cream, or additional pepper. Enjoy!
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