Calamari fritte
Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy
Calamari fritte
Open in Cookpad AppSteps
- 1
Prepare your calamari. Clean it and remove any membrane. A good fish monger will have them ready done :) slice into rounds
- 2
Bring oil gently to the boil in a large pot or wok. Not too hot. In batches, very important, too many cooking at same time means they won't crisp up, add calamari to flour, shake off excess flour
- 3
Then fry until golden brown, always in small batches, for 4-5 mins until lovely and lightly brown. Drain on kitchen paper. Finish the batches, then serve with lemon and salt:)
Cooksnaps
Cookpad UK member and ambassador living in Italy.Check out my website! www.angiesitalianhomecooking.comGo follow me on...Instagram: angies_italian_cookingI love food, I love cooking. I've learnt how to cook different things but especially how to cook Italian food. I've been living in Italy for a number of years now. My Italian husband approves of my cooking so I can't be too bad in the kitchen! If anyone has a question or recipe request, feel free to ask :) I aim to share my Italian cooking, entwined with a few other recipes. If you bookmark my recipes, please give me a like or a comment. Thanks :) Fluffy XXX
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