A picture of Palak pakoda.

Palak pakoda

sarbjit@w @cook_13993295

Palak pakoda

sarbjit@w @cook_13993295

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Ingredients

1 bowlpalak washed and chopped
1/2 bowlbesan
leavesSome coriander
1chopped green chilli
1/4 tspwhole cumin seeds
As required salt
1/2 tspginger garlic paste
As required water
1/8 tspCarom seeds
As required oil for frying

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Steps

1

Take a bowl mix everything well except oil
2

Heat sufficient oil in a pan
3

Add small sized batter into the oil and let it fry until golden and crisp.

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Cooksnaps

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sarbjit@w

sarbjit@w @cook_13993295

on February 03, 2019 10:48

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