Avocado Chicken - salad topping filling

I needed more flavour notes on the pinterest recipe version, as also found here in Cookpad. I love bold flavours, and so this add ins helped.
Avocado Chicken - salad topping filling
I needed more flavour notes on the pinterest recipe version, as also found here in Cookpad. I love bold flavours, and so this add ins helped.
Steps
- 1
Combine first six ingredients.
For some texture and crunch, I used carrots and jicama (singkamas).
I like tomatoes so added some cherry tomatoes too as garnish.
- 2
Squeeze your lemon (or lime) sparingly, and adjust to taste. It can over power the avocado. Don't use calamansi because it's too strong.
Add dash chili powder, whatever kind you have. (Optional)
Season with salt and pepper according to your liking.
Mix.
- 3
I added a few drops of Kewpie's roasted sesame dressing because i needed bolder flavours. Just having avocado, chicken, and lime can be subtle in taste.
- 4
Scoop into lettuce leaves for a nice presentation.
Serve as a salad, top on bread or crackers, or as a filling for a healthy wrap. :)
Similar Recipes
More Recipes
-

Drumstick Potato Poppy Seeds Curry (Bengali style Danta-Aloo Posto)
Amrita Chakroborty
-

Bina Anjaria
-

deoyani
-

Crispy Garlic Butter Baked Potatoes
Pinkblanket's Kitchen
-

Lemon mint kadha for digestion
DROOLSOME MORSEL BY AFREEN WASEEM
-

Sanuber Ashrafi
-

Sarvat Hanif
-

Grill-Master
-

ChefDoogles
-

Whole Roasted Chicken, stuffed with apples and sausage
skunkmonkey101
-

Double Chocolate Brownie Cookies
amk1240
-

shauna.bradney
-

Varenikes (Varneky-Pierogies) - Meat
Keith Vigon -

shauna.bradney
-

skunkmonkey101
-

daggerxrose -

Cookpad Greece
-

Tabby Stewart
-

SarahsBakingDen












Comments