Egg whites cake
A easy cake. Made in microwave, you can use any type of fruit's jam (I love wild fruits jam). It's so fluffy and yummy!
Egg whites cake
A easy cake. Made in microwave, you can use any type of fruit's jam (I love wild fruits jam). It's so fluffy and yummy!
Open in Cookpad AppSteps
- 1
Grease the pan (which can go to the microwave) with the jam. The pan must go to the freezer.
- 2
Beat the egg whites and add the sugar, gradually.
- 3
Add the butter, the milk, the lemon zest and the baking powder. Mix everything.
- 4
Add the flour and, like what we did with the sugar, gradually.
- 5
Pour the misture in the pan that was on the freezer. Bake in the microwave (10-15 minutes)
- 6
Remove from the pan and decorated at your taste.
Cooksnaps
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Comments (2)
i think it's worth trying