Mukimo(my own version)

Name: Mukimo(my own version)
Cuisine: Kenyan
Ingredients: 1 medium onion chopped; I large carrot grated; Soft maize; 200 g mince meat; 9 large potatoes peeled; 100 g spinach/kale; 1 Royce cube; 1/5 tsp black pepper powder; 1 tsp curry powder; 1 pinch dhana jeera powder; to taste Salt; 3 tbsp oil

Fatimah Abdullahi @fatma_14151721

Nairobi

#author marathon

Fatimah Abdullahi @fatma_14151721

Nairobi

#author marathon

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Ingredients

1medium onion chopped
I large carrot grated
Soft maize
200 gmince meat
9large potatoes peeled
100 gspinach/kale
1Royce cube
1/5 tspblack pepper powder
1 tspcurry powder
1 pinchdhana jeera powder
to tasteSalt
3 tbspoil

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Steps

1

Boil the potatoes until soft and tender.boil the maize until well cooked through.boil the spinach and blend it with a 1/7 up of water
2

In a pot put 3 tbsp oil.add onion and carrot and fry until golden brown
3

Add the minced meat until well combined and cooked...then add the blended spinach then mix well
4

Add the spices+salt and keep stirring for about 2 minutes.the add the boiled maize.stir
5

Finally add the boiled potatoes and mix well and let it cook for 3 minutes until you get something like this....enjoy