Cooking Instructions
- 1
Heat oven to 450°F.
- 2
Mix dry ingredients
- 3
Add butter mix with fork until course.
- 4
Add milk and mix with fork until ball forms
- 5
Pour out onto floured surface.
- 6
Fold dough 8 to 10 times. Then roll to 1/2" thick
- 7
Use cup dipped in flour to cut out biscuits. Set on ungreased cookie sheet.
- 8
Bake on middle rack for 15 to 18 min.
- 9
Let rest for 60 seconds. Enjoy with butter and honey or strawberries and whipped cream.
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