Steps
- 1
Mix flour,baking powder,salt and butter,add water to form a dough then cover and allow for abt 15mins
- 2
Boil fish with all the seasonings,debone and mash,heat a pan with oil,add grinded bonnet pepper and onions then add the fish and continue frying till it's done
- 3
Roll out the dough and cut it into a rectangle then add the fillings and roll then cut each roll into two halves
- 4
Pre heat the oven,egg wash and bake
Similar Recipes
More Recipes
-

pinal Patel
-

Baingan Ki Kadhi (Eggplant in Yogurt Sauce)
Bethica Das
-

Beena Radia
-

Laju Gehani
-

Plastic Chutney (Bengali Raw Papaya Chutney)
Deepa Rupani
-

Bethica Das
-

Christina T
-

Durreshahwar Khan
-

Easy Muffin Pan Poached Eggs GF
Dan Flynn
-

maman baby
-

Fried plantain with white rice and stew
Lick Fingers (Abj Moms)
-

Papaya juice with milk, humm vry sweet.try it!
Ummeeh Zakeeyyah
-

skunkmonkey101
-

Aisha Magama
-

Fried chips nd plantaim with veg.souce
Ummeeh Zakeeyyah
-

nerpeyser i imam -

Bristol Steak, mash, spinach & asparagus
Chris Jacobs
-

Philip Pantelides
https://cookpad.wasmer.app/us/recipes/7248333















Comments (4)