Saute 4-5 mushrooms, 1 tbsp onion in 1.5 tbsp hot oil till mushrooms brown. Switch off

Add 4 tbsp grated cheese to fried mushroom

Whisk 2 eggs, salt- pepper, 1 tsp oregano, 2 tbsp milk in a bowl

Add parsley and whisk well

Pour whisked eggs into a greased non stick pan

Add mushroom-cheese mix towards one end, you can sprinkle additional cheese on top of required. cook till done, fold and remove