Take a cooker heat oil and add cumin become brown add garlic ginger paste, after few sec add onion puree until brownish.

Add tomato puree continue stir till them oil come side.

Add left dry spices and cook it. Add pies stir it. add 1 cup water and cheese cubes. then close ur cooker wait 2 wisals off flame.

Open your cooker pour it serving bowl. Garnish with coriander leaves.

Ready to serve.