Carrot pudding

#eggless
The wors pudding come from french boudi and it is a cooked dessert which serves after main course
Carrot pudding
#eggless
The wors pudding come from french boudi and it is a cooked dessert which serves after main course
Steps
- 1
Make fine paste of carrot
- 2
Boil milk
- 3
Add milkmaid and boil
- 4
Stir it and add carrot paste
- 5
Mix all of them and stir continuously
- 6
Add agar agar powder and mix
- 7
Stir and cook 3-4 min.
- 8
It becomes thick
- 9
Transfer in serving plate
- 10
Keep in freeze for set
- 11
Garnish with carrot pieces and slices
- 12
And some grated carrot
Garnish with black grapes and sprinkles - 13
Serve chilled
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