Sweet potato soup

Name: Sweet potato soup
Cuisine: American
Ingredients: 32 oz chopped sweet potatoes; 4 large carrots; 2 leeks; 4 cups chicken broth; 1/4 teaspoon crushed red pepper; 1 1/2 teaspoons salt; to taste Black pepper; to taste Milk; to taste Heavy cream

The O’Lius @cook_14599469

Washington, DC

This recipe is largely stolen from Foodzesty’s amazing thick sweet potato soup recipe. Their original recipe is vegan, but we added chicken stock and milk. Yummmm.

The O’Lius @cook_14599469

Washington, DC

This recipe is largely stolen from Foodzesty’s amazing thick sweet potato soup recipe. Their original recipe is vegan, but we added chicken stock and milk. Yummmm.

Saved

Ingredients

32 ozchopped sweet potatoes
4large carrots
2leeks
4 cupschicken broth
1/4 teaspooncrushed red pepper
1 1/2 teaspoonssalt
to tasteBlack pepper
to tasteMilk
to tasteHeavy cream

Saved

Steps

1

Rough chop all veggies and pour into large cooking pot along with stock and spices.
2

Bring to a boil and allow to cook over medium-high heat for about a half hour.
3

Remove from heat. Using an immersion blender, blend soup until smooth, adding milk and/or cream as needed.