Omelette with Paratha

Name: Omelette with Paratha
Cuisine: Indian
Ingredients: 1 roll of wheat flour dough; 2 egg; to taste salt and red chilli powder; as needed Ghee

Monika Mona @cook_13903243

Omelette with Paratha

Monika Mona @cook_13903243

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Ingredients

1roll of wheat flour dough
2egg
to taste salt and red chilli powder
as neededGhee

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Steps

1

Firstly heat non stick tava now make a chappati add ghee salt and red chilli powder as u like now flod it and make Chapatti again
2

Put it on tava and cook it from both side now take a bowl add egg(remove shell) and salt and red chilli powder in it
3

Now put pranta on tava spread egg on 1 side in round shape now fry it on tava fry till becomes crispy
4

Now ur omlate Parantha is ready to serve

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Cooksnaps

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Monika Mona @cook_13903243

on March 11, 2019 11:02

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