Honey biscuits

Name: Honey biscuits
Total time: 900 s
Yield: 8 servings
Cuisine: South African
Ingredients: 500 g margarine; 6 eggs; 1,5 kg flour; 4 tbs maizena; 2 tsp baking powder if wanted; 2 tsp bicarbonate of soda; 2 tsp cream of tartar; 1,5 cup sugar; 3 Tbs honey; 3 tsp vanilla essence; Pinch red food colouring was a left over; Decor of your choice

virginia @cook19770630

south Africa

Most recipes use syrup so I had enough of original honey so I used it😋

virginia @cook19770630

south Africa

Most recipes use syrup so I had enough of original honey so I used it😋

Saved

Ingredients

15min

8 servings

500 gmargarine
6eggs
1,5 kgflour
4 tbsmaizena
2 tspbaking powder if wanted
2 tspbicarbonate of soda
2 tspcream of tartar
1,5 cupsugar
3 Tbshoney
3 tspvanilla essence
Pinchred food colouring was a left over
Decor of your choice

Saved

Steps

15min

1

Mix sugar and margarine well
2

Add eggs and food colouring
3

Add vanilla essence and honey
4

Add flour maizena baking powder bicarbonate of soda cream of tartar mix well using a spatula. But I prefere hands
5

Dust your rolling bord or table with flour and roll the dough
6

Cut using a glass and decorate bake for 15min at 180 degrees Celcius