Steps
- 1
Preheat oven to 150C. Mix butter and sugar till soft& creamy. Add one egg at a time then add your vanilla esscense. Mix well. Sift cake flour and 3 table spoon cocco powder
- 2
Pour egg mixture into dry ingredients and add milk alternatively
- 3
Bake till skewer comes out clean.
- 4
For the icing boil one cup milk with icing sugar and 3 table spoon cocco powder. Once cool pour over cake and decorate as desired then set in fridge for 10-15 mins
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