Naked Moist Lemon-banana cake with chocolate chips

Naked Moist Lemon-banana cake with chocolate chips
Steps
- 1
In a mixing bowl, Beat the eggs until they form bubbles
- 2
Add in the sugar and mix till the sugar is incoporated properly
- 3
Add in 1/2 cup of melted butter, you can melt it in the microwave for 10 - 15 seconds, and mix well. put aside
- 4
In another mixing bowl, mash 3 bananas, using a fork into a smooth puree
- 5
Add in the egg, magarine and sugar mixture and mix very well until the banana combines properly
- 6
Sift the flour together with the salt, baking powder and baking soda and add gradually into the banana and egg mixture to form a smooth batter.
- 7
Add in the lemon juice and lemon rinds and mix
- 8
Pour in your choco chips and slightly mix
- 9
Grease and dust your baking tin
- 10
Pour your batter into the baking tin and tap to remove air bubbles. Bake in your preheated oven at 180 degrees Celcius for 45 minutes
- 11
Let the cake rest for 15 - 20 minutes as it cools. gently remove from the tin
- 12
Serve
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