Plantain pancakes

Name: Plantain pancakes
Yield: 2 persons
Cuisine: Nigerian
Ingredients: 2 medium sized overripe plantains; 2 tbsp butter; 1 tbsp caster sugar; 1 egg; Oil for frying; 1/4 cup milk or Luke warm water; 1/2 cup all purpose flour

Sallie @EBsallie

Abuja

I had overripe plantains, so... 😊

Sallie @EBsallie

Abuja

I had overripe plantains, so... 😊

Saved

Ingredients

2 persons

2medium sized overripe plantains
2 tbspbutter
1 tbspcaster sugar
1egg
Oil for frying
1/4 cupmilk or Luke warm water
1/2 cupall purpose flour

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Steps

1

Peel and mash the overripe plantains
2

Add butter, sugar and egg and mix well
3

Add the flour and mix
4

Gradually add the milk or luke warm water, mixing consistently until you achieve a spreadable mix
5

Heat a frying pan and add one tbsp of oil
6

When the oil is heated, scoop the batter into the pan, allowing it to spread
7

When the top starts producing bubbles, then, it's time to flip over and let the other side cook
8

Removes the pancaked and repeat steps 6 & 7 until you exhaust your batter
9

Enjoy your pancakes on its own or with any other beverage of choice.