Crispy Chicken Wanton

Malaysian Kitchen UK @cook_15918593
Crispy Chicken Wanton
Steps
- 1
Make sure that the wanton skin is properly thaw. Separate the layers of the wanton skin and lay it on a flat surface.
- 2
Prepare the filling - mix the minced chicken, white pepper, salt and coriander.
- 3
Take around 1 tbsp of the filling and lay it on the wanton skin.
- 4
Fold the wanton skin into a triangle shape or a parcel and seal it with water.
- 5
Once properly seal, deep fry the wanton or put it an air fryer!
- 6
Serve with homemade sweet chili sauce.
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