Get ready with your ingredients

Place a pot of enough water to boil rice on a medium heat

Allow the water to boil,then wash the rice about 3times,Pour into the boiling water,add 1tbsp of curry and 1/2tbsp of sugar,salt,cover it and per boil for 30 mins.Note:do not allow the water to dry off because you gonna separate the perboiled rice from excess water.it's very important.Remove from heat

Here is the perboiled rice is ready and set aside

Now,place another clean pot on a medium heat,add 1cup of veg oil,allow it heat,add onion and garlic and stir fry it for 1mins

Then,add red pepper, spring onion,green pepper,Maggi cubes,stir fry it till done

Then,pour your perboiled rice in to it,add,green peas,sweet corn,chicken seasoning, thyme,black pepper, 1/4tsp of curry,nut meg and stir them all together

Add carrot and chopped pineapple, stir together then lastly add soysauce to add more to the taste,stir together.

Reduce the heat to the least,cover the food and allow it steam then your pineapple FRIED rice is ready

Now,how I got my Cookpad labeled fried plantain,slice the plantain, then pick one round of plantain, place one of the alphabet cutter on it,cut it out and do d rest of the alphabet,place a pan of veg oil,arrange the cut out plantain on it and fry in a vry low heat

Then I prepared my pineapple plate like dis

Serve the pineapple fried rice,so I served mine with peppered chicken and dodo