Steps
- 1
Wash tomatoes, scotch bonnet, onions and chop them. Pour in oil to ur pot wen its hot add in the chopped ingredients and keep stirring, then u add in water maggi, salt and any spice of ur choice
- 2
Wash and chop carrots, sweet pepper, green beans and add in to the water. Alow to boil
- 3
Off the flame and pour in the couscous, cover the pot and leave it to soak the water
- 4
Now on the flame(it should be low) and leave to cook for 5mins.
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