Besani shimla mirch

Name: Besani shimla mirch
Cuisine: American
Ingredients: 4 capsicum; 3-4 tsp besan; Salt as per taste; 1/2 tsp Turmeric powder; 1/2 tsp cumin seed; 1/2 tsp fennel seed; 2-3 tsp Oil; Red chilli powder as per taste; 1/2 tsp cumin powder; 1/2 tsp aamchur powder; 1/4 tsp Hing

Sakshi Parwani @cook_12587401

Besani shimla mirch

Sakshi Parwani @cook_12587401

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Ingredients

4capsicum
3-4 tspbesan
Salt as per taste
1/2 tspTurmeric powder
1/2 tspcumin seed
1/2 tspfennel seed
2-3 tspOil
Red chilli powder as per taste
1/2 tsp cumin powder
1/2 tspaamchur powder
1/4 tspHing

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Steps

1

In one pan dry roast besan nicely till fragrance comes out.Take another pan Heat the oil in that add cumin and fennel seed and hing.then add chopped capsicums.
2

Sauté capsicum 2-3 mins then add all spices and salt mix nicely after 1-2 min add roasted besan then mix nicely cook 2-3 mins till besan nicely coat on capsicum.sabji is ready to serve with kadi Chawal or hot chapatis.