🍓 Strawberry Buttercake 🍓

Name: 🍓 Strawberry Buttercake 🍓
Cuisine: Indian
Ingredients: 125 g Butter; 165 g Caster Sugar; 2 eggs; 225 g Flour; 1 1/2 tsp Baking Powder; 125 ml Milk; Strawberries (as much as you like!) (3/4 cup recommended)

Poonam Tamang @cook_15859372

I bought too many strawberries on sale; it was the perfect opportunity to bake a yummy cake!! 🍓🍓🍓

Poonam Tamang @cook_15859372

I bought too many strawberries on sale; it was the perfect opportunity to bake a yummy cake!! 🍓🍓🍓

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Ingredients

125 gButter
165 gCaster Sugar
2eggs
225 gFlour
1 1/2 tspBaking Powder
125 mlMilk
Strawberries (as much as you like!) (3/4 cup recommended)

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Steps

1

Beat butter and sugar until light and fluffy.
2

Beat in eggs, one at a time.
3

Stir in flour and milk in two batches.
4

Fold the strawberries into the mixture.
5

Spread 3/4 of the cake mixture into a pan, and sprinkle with the remaining strawberries, spread with remaining cake mixture.
6

Bake in moderate oven (180° to 190°) for about 1 hour.
7

Let it cool down and then drizzle it with Strawberry puree/syrup/ icing sugar.